ʻAila Hua Saffron Koʻikoʻi i kaomi anu ʻia ʻAila leka Saffron Organic no ka lauoho maka Kino lomilomi

ʻO ka ʻaila Saffron kahi ʻaila ʻai kūlohelohe i unuhi ʻia mai ka ʻiʻo a i ʻole ka hua niu i ʻohi ʻia mai ka niu niu (Cocos nuciferaHe momona keʻokeʻo paʻa ia i ka mahana o ka lumi i nā wahi anuanu a he ʻaila wai moakaka i nā mahana mehana.

ʻO ia kekahi o nā aila kaulana loa ma ka honua holoʻokoʻa ma muli o kona hoʻohana like ʻana i ka kuke ʻana, nā mea hoʻonani, a me ke olakino, ʻoiai ke hele mai nei kekahi hoʻopaʻapaʻa e pili ana i kona hopena olakino.

1. Puna: Loaʻa ia mai ka "ʻiʻo" (ke keʻokeʻo, ʻāpana o loko) o nā niu ʻeleʻele makua.
2. ʻAno o ka Hui: ʻO kona ʻano koʻikoʻi loa, ʻo ia ka nui o nā momona momona (ma kahi o 82-90%), ʻo ia ke kumu he paʻa ia i ka mahana o ka lumi. Eia naʻe, ʻaʻole e like me nā momona momona he nui i hana ʻia mai nā holoholona, ​​ʻo ka hapa nui o nā momona i loko o ka ʻaila niu he Medium-Chain Triglycerides (MCTs).